Sherry offers flavours for everyone. You don’t have to love a particular type of sherry to enjoy cocktails as the flavours are nicely balanced.
Muddle the strawberries together with the sugar and the juice of the half lemon.
Add mint.
Next add ice and pour over the rum and sherry, then give it a good stir.
If you want to make this into a long drink just top up with soda.
Amontillado should be served at a temperature of between 12 and 14º C.
It is an ideal wine to accompany soups and consommés, white meat, blue fish (tuna), wild mushrooms and semi-cured cheeses.
It combines perfectly with vegetables such as asparagus and artichokes.
Serve it between 12° and 14° C in a white wine glass.
Its dry and intense flavour adapts to difficult and risky pairings.
Its composition allows it to be stored in open bottles for months.
