When a wine bar is called Terroir, you know the wine list is going to be special but when soothsayer and proprietor Paul Greico is at the helm, it goes well beyond that. With a well-curated list full of interesting wines on the menu, including Sherry as low as $4 a glass during happy hour, you're sure to find something that fits you mood plus you'll get a lesson about the wine for good measure.
Our recommended Sherry pairing
Oloroso paired with Chicken Liver Toast
The richness of the chicken livers is enhanced with the dry nuttiness in the wine. It's a study in unctuous decadence.