Sherry week / United States of America / Washington
Please join us for a special 4 course dinner benefitting long-time Michele's employee Carmen Sequeira. Carmen was diagnosed with Breast Cancer earlier this year and has taken time off to seek medical treatment. Michele's is donating proceeds from this dinner to Carmen's medical bills and daily expenses as she fights cancer.
This girl power dinner includes 3 savory courses created by our Chef de Cuisine Rachel Bindel, and a dessert course by our Corporate Pastry Chef Aisha Momaney.
Optional wine pairings have been selected by our Sommelier Liz McCarty. Our theme for the benefit dinner is Sherry and Central and South American small production wines paired with TexMex foods from Chef Matt Baker's hometown of Houston.
Come & join us!