Enjoying sherry wine / cocktails / Medium

Madroño (Strawberry Bush) Cobbler

With Medium

Madroño Strawberry Bush Cobbler Giuseppe Gonzalez Flatiron Lounge New York

This cobbler is driven by Sherry and is an impressive nod to a classic cocktail.  The strawberry, cinnamon, and demerara sugar combines with Medium Dry Amontillado to create a delicious combination.



Madroño (Strawberry Bush) Cobbler

Lightly muddle one strawberry in Torani Amer.  Break cinnamon stick stick in half into shaker.  Add sherry.  Shake lightly with a little crushed ice.  Serve in collins glass or wine goblet.  Top with more ice.  Garnish with fanned strawberry, whole cinnamon stick & straw.


Author , New York City United States of America


Serving and consuming

Medium with food

The ideal temperature to serve a Medium Sherry is at between 12 and 14ºC, though this will depend upon the form and moment of service. Besides being a pleasant aperitif, served chilled it is the most suitable wine to accompany pâté, quiche and any especially spicy dish (curried rice, etc...).

  • Slightly chilled

    Serve between 12 & 14º C in white wine glass.

  • A wide range of styles

    A style of Medium Sherry for all tastes with more or less sweetness.

  • Pair with exotic dishes

    Pairs perfectly with Indian and Thai cuisine.