sherrywines-amontillado-inglass
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Cooking time: 2 hours

The sweet, slightly sticky, porky filling of these fashionable street snacks would go brilliantly well with an AMONTILLADO or PALO CORTADO.
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Author , 101 Great Ways to Enjoy Sherry, United Kingdom

sherrywines-amontillado-inglass

Serving and consuming

Amontillado with food

Amontillado should be served at a temperature of between 12 and 14º C.

It is an ideal wine to accompany soups and consommés, white meat, blue fish (tuna), wild mushrooms and semi-cured cheeses.

It combines perfectly with vegetables such as asparagus and artichokes.

  • Slightly Chilled in a White Wine Glass

    Serve it between 12° and 14° C in a white wine glass.

  • Dry but Intense

    Its dry and intense flavour adapts to difficult and risky pairings.

  • Ideal to Drink Glass by Glass

    Its composition allows it to be stored in open bottles for months.