Haven is a chef driven, small plate restaurant, specializing in cheese and charcuterie. Our culinary, wine and spirits teams strive to find the best ingredients and products to enhance your experience. With 300 bourbons, 40 wines by the glass, 60 cheeses and a variety of charcuteries, Haven is warm and welcoming, a home away from home.
The Wishing Tree, a cocktail composed of Fino Sherry, El Tesoro Reposado Tequila, Luxardo Maraschino Liqueur and Fee Brother’s Walnut Bitters. This is a refreshing, nutty cocktail that pairs well with a wide array of fare, especially charcuterie and aged gouda.