Our restaurant is in the heart of trendy Clerkenwell 2 minutes from Farringdon tube station. The main dining room at the back is perfect for intimate dinners or a lunch with colleagues or friends. Local workers and neighbours usually fill the entrance enjoying cocktails, wine and tapas at our busy and popular 15 meters’ bar.
Our aim is to bring an authentic Spanish dining experience to everyone in the UK. With over 50 different wines, our list is designed to showcase the great diversity of Spanish wines and its different regional varieties.
Produced in the so-called Sherry Triangle, an area lying between Jerez de la Frontera, Puerto de Santa María and San Lucar de Barrameda in the province of Cádiz in South Spain, Sherry is traditionally enjoyed in Spain as a pre-meal aperitif - with the most popular one being the bone-dry, crystal-clear Fino, alongside Manzanilla. At Ibérica we also offer Oloroso, Amontillado, Palo Cortado, and sweet Pedro Ximénez types.
Sherry Wine Pairing
In Spain Sherry is traditionally enjoyed as a pre-meal aperitif, accompanied by artisan cured meat, so we recommend enjoying any our sherries like La Guita, Tío Pepe, Viña AB, Del Duque, Apóstoles, Alfonso, Matusalem, Néctar, Noé with a platter of our Jamón Ibérico made from 100% pure-breed, free range, acorn fed Iberian pig.