A WINE FOR EVERY OCCASION
Pour & Pair
Manzanilla
Baked apples stuffed with scallops
Oloroso
Pork cheek canneloni with grasshoppers
Oloroso
Penne Pasta in a Creamy Sherry Tomato Sauce
Manzanilla
Nova Scotia Lobster on Harvest Time
Oloroso
Stewed ox cheek with creamy polenta & Oloroso Don Gonzalo VOS
Oloroso
Goose liver with PX, red beet glaze and onions
Amontillado
Cider & Kaffir Braised Shortribs, Espresso Rub, Bruleed Carrot Souffle, Pomegranate Jus and Toasted Walnuts
Amontillado
Chickpeas with spinach
Medium
Caramel & porcini - grape vinegar & brandy de Jerez reduction - served on aged Oudwijker cheese from our region Utrecht
Manzanilla
Oyster - green olives - tinned sardine- Madame Jeanette & "present" oyster with gravy from jamon iberico
Manzanilla
Ceviche
Manzanilla
Langoustine, Broad beans and mint
Fino
Tortilla de Patatas - Spanish omelette
Oloroso
Meatballs in spicy tomato sauce
Manzanilla
Tortillitas de Camarones
Fino
Rice Salad with Sherry
Fino
El Conde Style Cream of Clam Soup
Manzanilla
Chargrilled Galician Style Octopus
Manzanilla
Watermelon, Feta & Garam Masala Skewers
Manzanilla
Clams Marinière
Manzanilla
Fresh oysters
Manzanilla
Calamari
Fino
Bruschetta with Peaches, Ricotta Cheese and Jamón Ibérico
Fino
Salmon Quiche
Fino
